Aladdin’s Baking Co. was founded by two brothers
and their cousin in 1970. An uncle mentored them in the
art of producing the finest pita bread. The three ambitious
entrepreneurs laid a foundation of family values and a
hard work ethic when establishing the company. The beginning
was humble where the owners had no choice but to wear
many different hats. Marketing the product, manually producing
the product, and distributing the product were all common
tasks the owners had to do themselves. Despite the rigorous
demands the owners faced, they all had faith in themselves,
in one another, and in the product.
Being a Mediterranean product, pita bread was not widely
recognizable in the US. However, success resulted from
the pita’s great taste, its nutritional and low
fat contents, and the owners’ unrelenting drive
to succeed. Soon the manual process of producing the pita
was replaced by automation. The bread was no longer delivered
from the back of one of their convertibles, but rather
by a truck they had purchased. In addition, the owners
hired personnel to assist them with the daily operations.
The three owners finally began to see their vision materialize
right before their very eyes.
Today, Aladdin’s Baking Co. is a Cleveland landmark.
Not only is it famous for its renowned pita bread, but
it is also regarded as one of the best places to grab
a sandwich in the Greater Cleveland Area. Supplementing
these offerings are the wide variety of imported goods
from the Mediterranean region. Whether customers purchase
Aladdin’s Baking products for its great taste, its
affordability, or its nutritional contents, Aladdin’s
Baking Co. remains dedicated to providing the best value
it possibly can for its customers.